Slow Cooker Chicken & Gravy
A comforting and delicious dish featuring tender chicken simmered in a rich gravy, perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 360 minutes
- Total Time: 370 minutes
- Yield: 4-6 servings
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: None
Ingredients
- 2-3 large boneless chicken breasts (approximately 1.5 pounds)
- 2 packets chicken gravy mix
- 1 (10.5 oz) can cream of chicken soup
- 1 1/2 cups water
- 1/2 cup sour cream
- Pepper and garlic powder to taste
- Mashed potatoes, rice, or pasta (for serving)
Instructions
- Season the chicken with black pepper and garlic powder.
- Mix the water, cream of chicken soup, and chicken gravy mix in the crockpot until smooth.
- Combine the seasoned chicken breasts with the gravy mixture in the crockpot.
- Cook on LOW for 6 to 8 hours, until the chicken shreds easily with a fork.
- Shred the chicken into small pieces using two forks directly in the crockpot.
- Add the sour cream and warm for an additional 15 minutes, mixing well.
- Serve the chicken and gravy over your choice of mashed potatoes, rice, or pasta.
Notes
For richer flavor, consider using low-sodium chicken broth instead of water. You can substitute the cream of chicken soup for cream of mushroom or another variety.