Name: Pepper Jelly Cheese Dip
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 8 oz cream cheese, softened; 1 cup shredded cheddar cheese; 1/2 cup pepper jelly; 1/4 cup diced green onions; 1/2 tsp garlic powder; Salt and pepper to taste; Butter crackers for serving

Pepper Jelly Cheese Dip

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A creamy, cheesy dip with a delightful balance of savory and sweet flavors, perfect for any gathering.

Author: cheri
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Yield: 8 servings
Category: Appetizer
Method: Baking
Cuisine: American
Diet: Vegetarian

Ingredients

8 oz cream cheese, softened
1 cup shredded cheddar cheese
1/2 cup pepper jelly
1/4 cup diced green onions
1/2 tsp garlic powder
Salt and pepper to taste
Butter crackers for serving

Instructions

Preheat your oven to 350°F (175°C).
Mix the softened cream cheese, cheddar cheese, pepper jelly, green onions, garlic powder, salt, and pepper in a bowl.
Transfer the cheese mixture into a baking dish, spreading it evenly.
Bake for 20-25 minutes, or until hot and bubbling.
Serve warm with butter crackers.

Notes

For best results, ensure cream cheese is at room temperature before mixing. You can substitute the cheddar cheese with mozzarella or pepper jack for different flavors.

Find it online: https://www.chickenpalette.com/pepper-jelly-cheese-dip/