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Slow Cooker Chicken Breast

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A tender and flavorful slow-cooked chicken breast recipe that’s perfect for busy days, offering a nutritious and easy meal.

Ingredients

  • 4 Skinless, boneless chicken breasts
  • 1 Cup chicken broth
  • 1 Teaspoon garlic powder
  • 1 Teaspoon onion powder
  • 1 Teaspoon paprika
  • Salt and pepper to taste
  • Fresh herbs (optional)

Instructions

  1. Prepare the chicken by placing the breasts in the slow cooker.
  2. Add the chicken broth over the chicken.
  3. Season the chicken with garlic powder, onion powder, paprika, salt, and pepper.
  4. Cook on low for 6-8 hours or on high for 3-4 hours.
  5. Serve or shred the chicken once cooked, garnishing with fresh herbs if desired.

Notes

Use fresh ingredients for better flavors. Don’t overcook to prevent dryness and let the chicken rest before serving.