Print

Jack-O’-Lantern Bell Peppers Stuffed with Pasta

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Festive bell peppers stuffed with pasta, perfect for Halloween celebrations.

Ingredients

  • 4 orange bell peppers
  • 1 cup pasta salad or macaroni and cheese
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Cheese (optional for topping)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Prepare the bell peppers by cutting off the tops and removing the seeds.
  3. Carve fun jack-o’-lantern faces into the sides of each pepper.
  4. Mix the pasta salad or mac and cheese with olive oil, salt, and pepper in a bowl.
  5. Stuff each pepper with the pasta mixture.
  6. Bake the peppers upright in a baking dish for 20-25 minutes until tender.
  7. Optional: Add cheese on top of each pepper during the last 5 minutes of baking.
  8. Serve warm and enjoy your festive creation!

Notes

Choose firm bell peppers for the best results and feel free to customize the filling to your family’s taste.