Honey Garlic Pork Loin
A simple yet delicious Honey Garlic Pork Loin that combines sweetness and savory flavors, perfect for family dinners or meal prep.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: Asian
- Diet: None
Ingredients
- 2 lbs Pork Loin
- 1/2 cup Honey
- 1/4 cup Soy Sauce
- 4 cloves Garlic, minced
- 1 tablespoon Olive Oil
- 1 teaspoon Ground Black Pepper
- Salt, to taste
- Fresh Herbs, for garnish (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Mix the honey, soy sauce, minced garlic, olive oil, black pepper, and salt in a bowl.
- Prepare the pork loin in a baking dish, pouring the honey garlic mixture over it.
- Bake in the oven for 25-30 minutes until the internal temperature reaches 145°F (63°C).
- Rest for 10 minutes before slicing. Garnish with fresh herbs if desired.
Notes
Adjust sweetness and use a meat thermometer for perfect cooking.
Find it online: https://www.chickenpalette.com/honey-garlic-pork-loin/