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Grape Soda Cupcakes

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Delightful cupcakes combining the sweetness of yellow cake and the fizzy flavor of grape soda, perfect for any celebration.

Ingredients

  • 1 box of yellow cake mix
  • 1 cup of grape soda
  • 3 large eggs
  • 1/2 cup of vegetable oil
  • 1 cup of grape jelly
  • Frosting of your choice (buttercream or cream cheese)
  • Colorful sprinkles (optional)

Instructions

  1. Preheat the oven to 350°F (175°C) and prepare a cupcake pan with liners.
  2. Mix the yellow cake mix, grape soda, eggs, and vegetable oil until well combined.
  3. Fill the cupcake liners about two-thirds full with batter.
  4. Bake for 18-20 minutes or until a toothpick comes out clean.
  5. Cool the cupcakes in the pan for a few minutes before transferring to a wire rack.
  6. Add a layer of grape jelly on top of each cooled cupcake.
  7. Frost the cupcakes with your favorite frosting and add colorful sprinkles if desired.

Notes

Ensure cupcakes cool completely before adding jelly and frosting to prevent melting.