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Comfort Chicken Pasta with Smoky Garlic Butter Flavors

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A delightful and easy dish that combines tender chicken, perfectly cooked pasta, and a rich, buttery sauce.

Ingredients

  • 8 oz pasta (your choice, such as penne or fettuccine)
  • 2 chicken breasts, diced
  • 4 tablespoons garlic butter
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)

Instructions

  1. Cook the pasta according to the package instructions. Drain and set aside, making sure to reserve a little pasta water.
  2. Melt the garlic butter in a large skillet over medium heat.
  3. Add the diced chicken to the skillet. Season with smoked paprika, salt, and pepper. Cook until golden brown, about 6-8 minutes.
  4. Combine the cooked pasta with the chicken in the skillet, tossing to coat in the garlic butter sauce.
  5. Serve hot, garnished with fresh parsley if desired.

Notes

Use high-quality garlic butter for enhanced flavor and adjust seasoning to taste.