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Candy Corn Milkshake

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A fun and whimsical milkshake that captures the essence of Halloween with its creamy texture and sweet, nostalgic flavor.

Ingredients

  • 2 cups vanilla ice cream
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1 cup candy corn
  • Whipped cream (for topping)
  • Extra candy corn (for garnish)

Instructions

  1. Blend the vanilla ice cream, milk, vanilla extract, and ¾ cup of candy corn until smooth and creamy.
  2. Check the consistency; if too thick, add more milk and blend again.
  3. Layer the milkshake into a tall glass, drizzling syrup or melted candy corn along the sides.
  4. Add a layer of the remaining candy corn (about ¼ cup) to the glass.
  5. Top with the remaining milkshake mixture, then finish with whipped cream and additional candy corn.
  6. Serve with a long straw and enjoy!

Notes

Consider chilling your glasses for 10 minutes before serving to keep the milkshake colder.