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3 Ingredient Toddler Approved Chicken Nuggets

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Quick and wholesome chicken nuggets made with just three simple ingredients, perfect for toddlers and picky eaters.

Ingredients

  • 1 lb ground chicken
  • 1 cup shredded cheese (cheddar or mozzarella)
  • 1 large egg

Instructions

  1. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Mix the ground chicken, shredded cheese, and egg in a large bowl until fully blended without overmixing.
  3. Shape small, bite-sized nuggets (about 1.5 inches) and place them on the prepared baking sheet.
  4. Bake for 15 minutes, or until golden brown and cooked through, ensuring they reach an internal temperature of 165°F (74°C).
  5. Serve once cooled slightly, paired with your child’s favorite dipping sauce.

Notes

Keep the mixture slightly loose to achieve tender nuggets. Feel free to experiment with spices or herbs for added flavor.